So, you’re wondering what to do this Labor Day. Bumming around town? Hitting the beach? Picnicking in the park? Wherever the venue, I’ve got the perfect activity for it. It’s a sleepy day for businesses anyway, so why not do as Slow Food USA is urging and Eat-In? That’s right, it’s a national call of not eating out… everywhere!
A rustic scarecrow looms before the skyline of Manhattan’s midtown skyscrapers. Under its watch lie more than 30 varieties of vegetables, fruits, flowers and herbs on a rooftop in Greenpoint, Brooklyn. But its real scarecrows, the overseers of this rooftop farming project, are Ben Flanner and Annie Novak. I asked if they’d had any problems with pest. “Lately, we’ve just begun getting some bugs. Both good and bad bugs. But even if they’re the bad ones, bugs are a good … Read More