Roasted Cauliflower “Steaks” with Mushrooms

I don’t mean to pretend: a) that cauliflower totally resembles steak; b) you should eat cauliflower as a meat substitute, works just as well; or c) cauliflower is inherently awesomer when sliced in thick and satisfying slabs. No, no, no. But this is fun, and you should try it.

Easy Chickpea Freezer Patties

So, I meet new people, and the inevitable “What do you do?” question often leads to the fact that I write a blog about not eating out. This often leads the recipient of said introduction to gauge how much he or she eats out, or not. (“I never cook,” is a common response.) Recently, someone replied saying that the only thing he cooked was a frozen veggie patty now and then.