Roasted Eggplant BLT with Roasted Red Pepper Mayo

posted in: Grains, Recipes | 11

To repeat a joke my brother once made when I was in the same situation, I’ve got a lot of thyme on my hands. Fresh thyme. Which means it’s going bad soon. It took a while for me to place why I’d gotten the large stash of spindles tucked away in my crisper drawer (oh right, those squash-stuffed Jamaican-style patties) today. I’ve got a lot of the dried kind, too. If only time were as plentiful as my thyme, then … Read More