Baked Spinach and Ricotta with Toast
posted in: Recipes, Sides & Salads, vegetarian | 4
This is an example of the sum really exceeding the parts. There are so few parts to this, too — sweet winter spinach, creamy ricotta, buttered toast, a tinge of fresh nutmeg and hint of green onion. But combined in a warm mess to soak into crisp bread, it’s a savory comfort of sublime proportions.