Master the Art of Sustainable Cooking with Brighter Planet

posted in: Cook-Offs, Events | 14

So, we’ve mastered the art of French cooking, thanks to the wild resurgence of Julia Child via Julie & Julia (sales of her classic Mastering the Art of French Cooking have put it on the bestseller list!). Some of us may have even mastered the art of local cooking, by joining CSAs, shopping at farmers’ markets and growing food in their backyards, thanks in large part to Michael Pollan’s In Defense of Food (he’s now receiving rockstar treatment at campuses … Read More