Several years ago an ex-boyfriend’s mother offered to prepare the appetizer for a dinner I was cooking. Her dish, once assembled, was a salad. Yet it was unlike anything I’d ever seen. The top was sprinkled with stiff pegs of noodle and raw radish slices, and it smelled like sesame oil. I asked with genuine curiosity what was in the dressing and she fired off a strange list with the likes of mayonnaise and soy sauce. If food is a … Read More
Get ready to see the films, eat some local food and maybe be inspired to make either at tonight’s roundup of food documentaries, Hungry Filmmakers. It’s the third event for this series, where we invite the filmmakers, a distinguished moderator and the community to see a sampling of recent and upcoming films. Following a ten-minute screening of each one, a panel discussion will further explore the topics covered in them. We’re so proud that this time, the moderator for the … Read More