Cheesy Fennel Rice Casserole and Fennel Salad with Celery and Pecans
I’m ashamed to say that I’ve never picked up a fennel bulb and cooked with it, and am not quite sure if I’ve tried it before. I had a leftover fennel bulb after using some of the sprigs for a jarred experiment I’ve been working on (more on that to come), so it was high time.