Broccoli Cheddar Dumplings

So maybe you consider yourself an aficionado of Chinese dumplings. Maybe you’re a sucker for hearty, all-American food, too. Maybe you’re just searching for a vegetarian dumpling filling that isn’t a mosaic of brown-green ingredients with an ultimately bland, nondescript taste (mei wei dao!┬áif you speak Mandarin, that is). In actuality, you don’t need to hail from any of these persuasions to enjoy the unexpected delight of these dumplings — because it’s so unexpected yet delicious.