pickled peppers – Not Eating Out in New York

14 Dec 2014

Golden Beet and Celery Salad with Pickled Peppers

by Cathy Erway | posted in: gluten-free, Recipes, Sides & Salads, vegan, vegetarian | 4

Aren’t the holidays grand? You get to see your co-workers get drunk on the company tab, eat gingerbread to soak up eggnog, and see strangers dressed as Santa Claus on the subway if you’re in the city like me. Maybe that last part wasn’t a huge bonus of the season. But the point is, you get to party more. Throw off your shoes and–even if you’re not wearing elf socks–enjoy a little whimsy and respite from the weekly dredge more … Read More

7 Apr 2010

Pickled Pepper, Anchovy & Egg Sandwich on Rye

by Cathy Erway | posted in: Recipes, Seafood | 7

I love sandwiches. But I can’t remember the last time I made one with slices of cold meat. I suppose it’s partially reactionary, as I was sent to school with turkey breast, salami or ham tucked between two slices of bread each day growing up. Now it’s the fixins’ I care about most. The more, the merrier. And open-face means there’s no chance the sandwich will get smushed by an apple.