Comments on: Curry Carrot Ice Cream

By: this site

this site — Tue, 22 Nov 2011 04:51:52 +0000

this site…

[...]Curry Carrot Ice Cream » Not Eating Out in New York[...]…

By: Curry Cashew Ice Cream « Aromatic Lifestyle

Curry Cashew Ice Cream « Aromatic Lifestyle — Tue, 28 Jun 2011 03:43:04 +0000

[...] found a recipe for Curry Carrot Ice Cream at the blog Not Eating Out in NY . That recipe is from a book called Asian Ice Cream for You and Your Kids by Aaron Liu. [...]

By: Ice cream recipes from around the ‘net « peace – love – nature

Sun, 05 Dec 2010 23:34:40 +0000

[...] Not Eating Out in New York has a recipe for Carrot Curry Ice Cream. Care for an Asian spin on your favorite summertime [...]

By: Inghetata. Sau … cam asa ceva . « Silence's Blog

Inghetata. Sau … cam asa ceva . « Silence's Blog — Fri, 27 Aug 2010 19:47:42 +0000

[...] Inghetata cu morcovi si curry. Ciudat … o reteta aici. [...]

By: Not Eating Out in New York » Spiced Orange Ice Cream

Not Eating Out in New York » Spiced Orange Ice Cream — Sun, 06 Dec 2009 22:40:34 +0000

[...] flavor, with some adaptation (if it seems necessary, for instance, to amp up the egg or cream if carrots are steeped in it, which will lend liquid, or to lessen it if something like peanut butter is going [...]

By: Bill

Bill — Sun, 18 Oct 2009 12:16:18 +0000

Sounds great – I made a cinnamon ice cream recently which was a hit. The thing that threw me in you recipe was I looked at the whole article, read the ingredients, and then as I read the directions I came upon “Add the chopped nuts in the last minute of the churning process.” What chopped nuts? They sound like a great addition but nowhere are they mentioned. I would guess pecans or walnuts might go great.

Thanks for your great recipe.

Bill

By: Figaro

Figaro — Thu, 17 Sep 2009 04:12:41 +0000

Saturated fat is BAD?

Then why is it that our ancestors in the US 100 years ago–who ate large amounts of whole milk, butter, eggs, lard, cheese, and fatty meat–had virtually NO atherosclerosis…

…while we fat-fraidy consumers of margarine, hydrogenated fats, rapeseed oil, cottonseed oil, etc., have it in epidemic amounts?

The real killer is low fiber, high sugar (including grains) diets with a sedentary lifestyle.

As for me, I’ll gorge on ice cream any day…whether I’m just playing first violin, or out splitting firewood!

By: Os sabores de sorvete mais bizarros do mundo | O Buteco da Net

Os sabores de sorvete mais bizarros do mundo | O Buteco da Net — Wed, 15 Jul 2009 02:59:19 +0000

[...] possui creme, leite integral, leite de coco, gemas de ovos, açúcar mascavo e … cenouras. (Fonte | [...]

By: Bizarre Ice Cream Flavors | Cool News

Bizarre Ice Cream Flavors | Cool News — Mon, 13 Jul 2009 21:34:25 +0000

[...] cream, one cup of whole milk, one cup of coconut milk, carrots, egg yolks, brown sugar and spices. (Source | [...]

By: Mmmm, Ice Creamy… « Nippertown

Mmmm, Ice Creamy… « Nippertown — Wed, 10 Jun 2009 15:13:44 +0000

[...] Carrot curry ice cream [...]