http://noteatingoutinny.com/2008/11/21/not-so-strange-birds-part-i-pan-roasted-pheasant-with-savory-vegetables/ Consuming Les$, Eating More Fri, 10 Feb 2012 16:36:46 +0000 hourly 1 http://wordpress.org/?v=3.1 http://noteatingoutinny.com/2008/11/21/not-so-strange-birds-part-i-pan-roasted-pheasant-with-savory-vegetables/comment-page-1/#comment-84097 alex almeida Sat, 18 Apr 2009 05:04:01 +0000 http://noteatingoutinny.com/?p=1474#comment-84097 Very useful information for breast reduction. Thanks for sharing this. Very useful information for breast reduction. Thanks for sharing this.

]]> http://noteatingoutinny.com/2008/11/21/not-so-strange-birds-part-i-pan-roasted-pheasant-with-savory-vegetables/comment-page-1/#comment-68451 te Mon, 24 Nov 2008 13:33:36 +0000 http://noteatingoutinny.com/?p=1474#comment-68451 We cooked this dish the other night by using Cornish hens and added cubed potatoes with the veggies. It turned out really good and easy. We cooked this dish the other night by using Cornish hens and added cubed potatoes with the veggies. It turned out really good and easy.

]]> http://noteatingoutinny.com/2008/11/21/not-so-strange-birds-part-i-pan-roasted-pheasant-with-savory-vegetables/comment-page-1/#comment-68099 Joanna Fri, 21 Nov 2008 22:39:29 +0000 http://noteatingoutinny.com/?p=1474#comment-68099 I've never tried pheasant before, but if it's as good as you say it is, I'll definitely look into it! As another option for the feet, maybe they could be saved to make stock? My mom often buys extra chicken feet to add to stock because they're full of gelatin-y goodness. Also, do you think it would be okay roasted at 375 degrees? ;) I’ve never tried pheasant before, but if it’s as good as you say it is, I’ll definitely look into it! As another option for the feet, maybe they could be saved to make stock? My mom often buys extra chicken feet to add to stock because they’re full of gelatin-y goodness. Also, do you think it would be okay roasted at 375 degrees?

]]>