Comments on: Mango Frozen Yogurt (and a discussion on theory vs. practice)

By: cupuacu

cupuacu — Mon, 13 Sep 2010 05:09:42 +0000

I cant say ive ever had this type of ice cream before, but it looks delicious! Im definitely going to give a shot one of these days. And I love mangos so it shouldnt be to difficult.

By: Sandra

Sandra — Thu, 09 Sep 2010 18:17:13 +0000

I googled this recipe, on my way home stopped to buy yogurt and mango, but the mangos were green! So I bought organic frozen cubed mango already peeled I went home and made it and believe me it was a HIT!!!! Yummy! Thanks sooo much for sharing.

By: amanda

amanda — Sun, 15 Aug 2010 21:08:12 +0000

yummm. thanks for the inspiration. I took greek style yogurt (almost a pint), added 2 mangoes w/ some juice, about 1/2 a cup of coconut milk (the kids like the froyo icy), a little stevia and a little honey. delish!

By: C Harris

C Harris — Sat, 07 Aug 2010 22:43:35 +0000

OK…..I’m in. just got the new cuisinart 50$ job with the keep in the freezer bowl. I’m gonna give this a shot, wish me luck. I’ll let you know the results

By: Gigi Foret

Gigi Foret — Sun, 20 Jun 2010 21:40:22 +0000

My goodness! This was so simple and perfect and its soo divine.

By: Sunil Mehta

Sunil Mehta — Fri, 03 Jul 2009 21:20:07 +0000

Made it with ginger and cardamom. Delicious

By: cathy

cathy — Thu, 23 Aug 2007 03:07:55 +0000

Hi Ceci: cardamom and ginger flavors do sound like a really, really nice pair for fresh Greek yogurt. I’m not sure why, but it just does. I’ll have to try your suggestion sometime!
and Thew: I hope the peach & ginger frozen yogurt flavor works out well!
Aoife: Hey, what do you mean “casually?” But anyway, I highly recommend the $50 Cuisinart one. It’s about the only one in its price range, is as small as a big food processor and has one of those keep-in-the-freezer churning bowls. I’ve seen professional chefs even use them on Iron Chef. Good luck! (Ice cream/frozen yogurt blogging face-off, perhaps?)

By: vanessa (of vanesscipes)

vanessa (of vanesscipes) — Tue, 21 Aug 2007 20:17:40 +0000

Looks great! I love Greek style yogurt so this is sooooooo up my alley.

By: cristobal

cristobal — Mon, 20 Aug 2007 20:19:07 +0000

I made this 2x over the weekend. It was awesome. Ridiculously easy, too.

By: Ceci

Ceci — Mon, 20 Aug 2007 00:07:56 +0000

The recipe sounds amazing! May I make a suggestion? Adding cardamom to it might make it even tastier.