Who says the Fourth of July can’t be red, white, green, yellow, orange, purple and blue? This quick chip and dip snack is an easy fix for barbecue-bringing, and it can be improvised with almost any veggies you might have on hand. Sure, it might not look as bright and pretty in that abstract expressionist [...]
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- Reason for Not Eating Out #25: Creative Dating
- Here’s Lookin’ at You Cook, Emily Farris
- Fresh Corn, Tomato and Cauliflower Risotto
- Announcing the Grand Army Plaza Greenmarket Shopping Club & Tour Series
- Wild Dandelion Turnovers
Featured Recipes
from the archives
Easy:
Taiwanese Street Food-Style Grilled Corn (April ‘08)
(it’s a video)
Moderate:
Bourbon Sugar Cookie Crunch Ice Cream (March ‘07)
More Difficult:
Cranberry Orange Mince Pie (November ‘07)
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Today's Specials
news, events and tasty tidbits
- My scoop on upcoming cook-offs and how to win them, via Brooklyn Based
- Oct 10-11: It’s a Big Brooklyn Pig Roast, plus a Gowanus Harvest Festival at The Yard
- Oct 11: Tastebuds NYC hosts a Brooklyn Greenmarket Bike Tour
- Oct 29: Get a Taste of Greenmarket at a special benefit
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