Comments on: Chile Rellenos con Pollo y Patata and Roasted Tomato Salsa http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/ Consuming Les$, Eating More Fri, 10 Feb 2012 16:36:46 +0000 hourly 1 http://wordpress.org/?v=3.1 By: Kamikaze Drink http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-675548 Kamikaze Drink Sat, 26 Nov 2011 18:37:20 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-675548 <strong>Kamikaze Drink...</strong> [...]Chile Rellenos con Pollo y Patata and Roasted Tomato Salsa » Not Eating Out in New York[...]... Kamikaze Drink…

[...]Chile Rellenos con Pollo y Patata and Roasted Tomato Salsa » Not Eating Out in New York[...]…

]]> By: joanne http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-5163 joanne Fri, 23 Mar 2007 04:28:03 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-5163 I love chile rellenos. I try to make them once a month in the warmer months. I have grilled the peppers on a propane grill, placed on top of the grill on my gas cooktop, and also blackened in a cast iron pan on an electric cooktop. Whatever works! Also, you can fry them to blister the skin, and put them in a plastic bag to sweat the skins off, just rub the skin off through the bag. I love chile rellenos. I try to make them once a month in the warmer months. I have grilled the peppers on a propane grill, placed on top of the grill on my gas cooktop, and also blackened in a cast iron pan on an electric cooktop. Whatever works! Also, you can fry them to blister the skin, and put them in a plastic bag to sweat the skins off, just rub the skin off through the bag.

]]> By: vanessa (of vanesscipes) http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4511 vanessa (of vanesscipes) Tue, 13 Mar 2007 16:08:12 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4511 Looks fantastic! This is often served vegetarian in restaurants and I often order it because it's fab. I like your potato version. When I lived in Chicago I used to get <a href="http://en.wikipedia.org/wiki/Chihuahua_cheese" rel="nofollow">chihuahua cheese</a> (apparently from the same area of mexica as the Taco Bell spokesdog) but can't find it that easy in my 'hood so sometimes I substitute mozzerella for that creamy melty texture. Looks fantastic! This is often served vegetarian in restaurants and I often order it because it’s fab. I like your potato version. When I lived in Chicago I used to get chihuahua cheese (apparently from the same area of mexica as the Taco Bell spokesdog) but can’t find it that easy in my ‘hood so sometimes I substitute mozzerella for that creamy melty texture.

]]> By: cathy http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4471 cathy Sun, 11 Mar 2007 15:30:05 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4471 Not very... I left about half of the seeds from the peppers in it, and it had only a mild spiciness to it. Not very… I left about half of the seeds from the peppers in it, and it had only a mild spiciness to it.

]]> By: Yvo http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4334 Yvo Fri, 09 Mar 2007 20:56:06 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4334 lol @ the above comments! looks yummy! um, stupid question, how spicy is that? lol @ the above comments! looks yummy! um, stupid question, how spicy is that?

]]> By: Pamela http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4279 Pamela Fri, 09 Mar 2007 00:18:08 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4279 It only caught my eye, because I know someone who asked their future mother-in-law for a "ensalada (salad) de polla". Easily done ... It only caught my eye, because I know someone who asked their future mother-in-law for a “ensalada (salad) de polla”. Easily done …

]]> By: cathy http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4274 cathy Thu, 08 Mar 2007 23:35:54 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4274 Ha! Thanks Pamela! Now that was careless... Ha! Thanks Pamela! Now that was careless…

]]> By: Pamela http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4265 Pamela Thu, 08 Mar 2007 23:07:48 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4265 Maybe it will taste great either way (wicked grin), but I just thought I should mention that the Spanish for chicken is "pollo". I know that Google translates "polla" as pullet, but the only use I know for the word "polla" is as the slang for the male er, appendage. Maybe it will taste great either way (wicked grin), but I just thought I should mention that the Spanish for chicken is “pollo”. I know that Google translates “polla” as pullet, but the only use I know for the word “polla” is as the slang for the male er, appendage.

]]> By: rachel http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/comment-page-1/#comment-4252 rachel Thu, 08 Mar 2007 20:26:05 +0000 http://noteatingoutinny.com/2007/03/08/chile-rellenos-con-polla-y-patata-and-roasted-tomato-salsa/#comment-4252 This looks really good. We made something similar recently but stuffed them with chicken and veggies and baked instead of frying. This looks really good. We made something similar recently but stuffed them with chicken and veggies and baked instead of frying.

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